Kniha Bartenders' Manual Harry Johnson

Bartenders' Manual

Mixellany Commemorative Edition

Autor: Harry Johnson
Jazyk: Angličtina
Vazba: Pevná
Vydavatel: Jared Brown
Dostupnost: Skladem u dodavatele
Odesíláme za 14-21 dnů
801
The first book to comprehensively document the proper steps to opening, stocking, and operating a ba...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2010
Stránek
278
EAN
9781907434143
ISBN
1907434143
Enbook ID
12482258
Vydavatel
Hmotnost
512
Rozměry
149 x 225 x 23

Kompletní popis

The first book to comprehensively document the proper steps to opening, stocking, and operating a bar, Harry Johnson's Bartenders' Manual is a mandatory volume for those in the bartending profession. Originally published in 1882, Johnson revised and expanded the book another two times as his own knowledge of the business increased. Contains the first published Martini recipe and the ancestor of the Dry Martini, the Marguerite.

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