Biomimetic Sensor Technology

Name: Biomimetic Sensor Technology
Brand: Cambridge University Press
SKU: 9780521017688
Price: 1409 CZK
Availability: InStock

Autor: Kiyoshi Toko

Jazyk:

Vazba: Brožovaná

Vydavatel: Cambridge University Press

Dostupnost: Skladem u dodavatele

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This book deals with biomimetic sensors that can quantify taste and smell - the electronic tongue an...

Informace o knize

Autor

Kiyoshi Toko

Jazyk

Angličtina

Vazba

Kniha - Brožovaná

Vydáno

2005

Stránek

224

EAN

9780521017688

ISBN

0521017688

Enbook ID

02017892

Vydavatel

Cambridge University Press

Hmotnost

365

Rozměry

170 x 244 x 12

Kompletní popis

This book deals with biomimetic sensors that can quantify taste and smell - the electronic tongue and nose. Of all sensor technologies, these have been widely considered as the most difficult to realise and the development of these sensors significantly contributes to the understanding of the reception mechanisms in gustatory and olfactory systems. The author begins by dealing with the basic principles of measurement and multivariate analysis. Reception mechanisms in biological systems are briefly reviewed. Several types of biosensor, including enzyme-immobilized membranes, SPR, the quartz resonance oscillator and IC technologies are explained in detail. This book is the first to focus on artificial taste and smell sensors and also reviews conventional biosensors, such as enzyme sensors, in detail.

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Biomimetic Sensor Technology

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