Kniha Boastful Chef John Wilkins

Boastful Chef

The Discourse of Food in Ancient Greek Comedy

Autor: John Wilkins
Jazyk: Angličtina
Vazba: Pevná
Dostupnost: Skladem u dodavatele
Odesíláme za 10-18 dnů
5 842
It is well known that ancient Greek comedy is interested in food and wine. Many plays conclude with...

Informace o knize

Autor
Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2000
Stránek
496
EAN
9780199240685
ISBN
019924068X
Enbook ID
04529839
Hmotnost
441
Rozměry
129 x 198 x 31

Kompletní popis

It is well known that ancient Greek comedy is interested in food and wine. Many plays conclude with a feast: further, they were produced at festivals of Dionysos where eating and drinking took place. This book explains the importance of food to comedy: it was a medium through which comedy could represent the material, social, agricultural, political and religious worlds to the Greek city-state. Comedy was a powerful cultural commentator partly because the foods that it represented were resonant markers of the culture. There could be no comedy without food. Related genres and artefacts are also considered. The text also contains translations of hundreds of comic fragments; and it reassesses the division of comedy into Sicilian and Attic Old, Middle, and New.

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