Kniha Cheddar Cheese Making John Wright Decker

Cheddar Cheese Making

Jazyk: Angličtina
Vazba: Pevná
Vydavatel: LEGARE STREET PR
Dostupnost: Skladem u dodavatele
Odesíláme za 9-15 dnů
686
This work has been selected by scholars as being culturally important, and is part of the knowledge...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2022
Stránek
140
EAN
9781016733397
ISBN
1016733399
Enbook ID
42368989
Vydavatel
Hmotnost
376
Rozměry
156 x 234 x 10

Kompletní popis

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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