Kniha Codex Alimentarius Commission and Its Standards Mariëlle D. Masson-Matthee

Codex Alimentarius Commission and Its Standards

Jazyk: Angličtina
Vazba: Pevná
Vydavatel: T.M.C. Asser Press
Dostupnost: Skladem u dodavatele v malém množství
Odesíláme za 13-18 dnů
2 568
The Codex Alimentarius Commission was established in 1962 by the FAO and the WHO as a subsidiary org...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2007
Stránek
370
EAN
9789067042567
ISBN
9067042560
Enbook ID
01978034
Vydavatel
Hmotnost
7
Rozměry
167 x 249 x 28

Kompletní popis

The Codex Alimentarius Commission was established in 1962 by the FAO and the WHO as a subsidiary organ of both organisations, and has been charged with the creation of the Codex Alimentarius: a collection of uniformly defined food standards. Its capacity to give effect to its mandate depends upon its institutional framework. The authority of the Codex Alimentarius Commission is restricted by its position as a subsidiary body of the FAO and the WHO. However, with regard to its normative powers, the Codex Alimentarius Commission operates independently from its parent organisations. This examination of its legal aspects and standards, both within the framework of the WTO Agreements as well as within the context of the EC legal order, will be useful to scholars of international law and the law of international organisations such as the WTO, and to those with an interest of food safety in general.

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