Kniha Food Packaging Technology V 1 G. Bureau

Food Packaging Technology V 1

Autor: G. Bureau
Jazyk: Angličtina
Vazba: Pevná
Dostupnost: Skladem u dodavatele
Odesíláme za 10-18 dnů
10 144
The food packing arena is continually changing, with innovations in new materials an packaging techn...

Informace o knize

Autor
Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
1995
Stránek
400
EAN
9780471186410
ISBN
0471186414
Enbook ID
04888335
Hmotnost
726
Rozměry
172 x 241 x 27

Kompletní popis

The food packing arena is continually changing, with innovations in new materials an packaging techniques offering constant new possibilities for manufacturing, packaging, and marketing a wide variety of foods. This book offers a comprehensive background on the development of packages and packaging systems for food, and includes new developments related to the 'harmonization' of products within E.E.C. countries. It examines all aspects of packing technology that are relevant to the processing, preservation, and distribution of virtually all types of food. The book gives a good overview of areas of science and technology that influence the packaging process, and of regulatory and legislative requirements in France and the European Communities.

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