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Kniha Food Preservation Hudson Briggs

Food Preservation

The Beginner's Guide to Canning, Freezing, Dehydrating, and Storing Food for Long-Term Use

Autor: Hudson Briggs
Jazyk: Angličtina
Vazba: Brožovaná
Vydavatel: Jessy Spruell
Dostupnost: Skladem u dodavatele
Odesíláme za 14-21 dnů
185 Kč
Food Preservation introduces beginners to practical ways to store more of what they grow, buy, and c...

Informace o knize

Autor
Hudson Briggs
Jazyk
Angličtina
Vazba
Kniha - Brožovaná
Vydáno
2026
Stránek
92
EAN
9798995255857
Enbook ID
53019079
Vydavatel
Jessy Spruell
Hmotnost
137
Rozměry
152 x 229 x 5

Kompletní popis

Food Preservation introduces beginners to practical ways to store more of what they grow, buy, and cook. This guide covers canning, freezing, dehydrating, pantry storage, rotation, food safety basics, and how to choose the right preservation method for different foods.

Designed for homestead kitchens and everyday households, this book helps readers build a safer, more useful food storage system without getting overwhelmed. It focuses on clear steps, smart planning, and long-term habits that reduce waste and support self-sufficiency.

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