Kniha Foreign Body Prevention, Detection and Control: A Practical Approach Peter Wallin

Foreign Body Prevention, Detection and Control: A Practical Approach

Jazyk: Angličtina
Vazba: Pevná
Dostupnost: Skladem u dodavatele
Odesíláme za 10-13 dnů
3 426
Suitable for food manufacturers using HACCP procedures to ensure quality control, this book offers i...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
1998
Stránek
360
EAN
9780751404166
ISBN
0751404160
Enbook ID
01392007
Hmotnost
708
Rozměry
155 x 235 x 22

Kompletní popis

Suitable for food manufacturers using HACCP procedures to ensure quality control, this book offers information for production engineers and quality assurance personnel involved in minimizing the risk of foreign body contamination reaching the consumer. It also describes the detection methods and how they are used in the food industry.

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