Kniha Kitchen Person Rachel Cooke

Kitchen Person

Notes on Cooking and Eating

Autor: Rachel Cooke
Jazyk: Angličtina
Vazba: Pevná
Vydavatel: Orion
Dostupnost: Skladem u dodavatele
Odesíláme za 3-5 dnů
466
In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating. Here are her...

Informace o knize

Autor
Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2023
Stránek
256
EAN
9781399620451
Enbook ID
43822221
Vydavatel
Hmotnost
410
Rozměry
156 x 228

Kompletní popis

In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating. Here are her fifty best.

In Kitchen Person, unfussy eater Rachel Cooke chronicles several food upheavals since then: new TV cooks, Brexit, viral recipes, the home delivery phenomenon, and the global pandemic. She journeys from her childhood in Sheffield with Henderson's relish and Granny's lamb chops, to a job interviewing top chefs and eating in fancy restaurants, to learning to shop and cook well herself, all the time growing more knowledgeable and opinionated about food.

'Reading Cooke is like chatting to your most interesting and forthright friend in their kitchen' SPECTATOR

'Erudite, insightful, fearless, often hilarious, with needle sharp observation' Jeremy Lee

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