Kniha Organic Spectroscopy William Kemp

Organic Spectroscopy

Autor: William Kemp
Jazyk: Angličtina
Vazba: Brožovaná
Dostupnost: Skladem u dodavatele
Odesíláme za 10-18 dnů
2 275
This introduction to the application of spectroscopic techniques in organic chemistry presupposes ve...

Informace o knize

Autor
Jazyk
Angličtina
Vazba
Kniha - Brožovaná
Vydáno
1991
Stránek
393
EAN
9780333519547
ISBN
033351954X
Enbook ID
02146160
Hmotnost
636
Rozměry
140 x 216 x 22

Kompletní popis

This introduction to the application of spectroscopic techniques in organic chemistry presupposes very little foreknowledge in the reader and begins at a level suitable for the early student. The main body of each chapter is supplemented by work on more recondite and recent work in the field.;Chapter 1 takes a look at the electromagnetic spectrum, and introduces the unifying relationship between energy and the main absorption techniques.;The next four chapters deal with the four mainstream spectroscopic methods - methods which together have completely altered the face of organic chemistry in little over a decade and a half. Most students will use infra-red spectroscopy first, and nuclear magnetic resonance spectroscopy will follow. Electronic spectroscopy is more limited in scope, and mass spectroscopy is the most recent and , in general, the most expensive. The final chapter provides both worked and problem examples in the application of these techniques, both singly and jointly.;An ELBS/LPBB edition is available

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