Kniha Postharvest Disease Development Elazar Fallik

Postharvest Disease Development

Pre and/or Postharvest Practices

Autor: Elazar Fallik
Jazyk: Angličtina
Vazba: Pevná
Vydavatel: MDPI AG
Dostupnost: Skladem u dodavatele
Odesíláme za 14-21 dnů
856
Postharvest losses of fresh produce have always been an obstacle in agriculture. About one third of...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2021
Stránek
124
EAN
9783036503028
ISBN
3036503021
Enbook ID
35526829
Vydavatel
Hmotnost
472
Rozměry
170 x 244 x 13

Kompletní popis

Postharvest losses of fresh produce have always been an obstacle in agriculture. About one third of global fresh fruits and vegetables are lost because their quality has dropped below an acceptance limit. The postharvest quality and shelf life of fresh produce are also determined before harvest. However, postharvest quality is also affected by many practices during and after harvest such as temperature management, controlled and modified atmosphere, coatings, physical treatments, biocontrol, and more. This Special Issue on "Postharvest Disease Development: Pre and/or Postharvest Practices" gathers papers that deal with preharvest and postharvest factors that affect and maintain fresh produce quality after harvest.

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