Kniha Quinoa - Sustainable Production, Variety Improvement, and Nutritive Value in Agroecological Systems Kevin S. Murphy

Quinoa - Sustainable Production, Variety Improvement, and Nutritive Value in Agroecological Systems

Jazyk: Angličtina
Vazba: Pevná
Dostupnost: Skladem u dodavatele v malém množství
Odesíláme za 11-15 dnů
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"Quinoa: Sustainable Production, Variety Improvement and Nutritive Value" "in Agroecological Systems...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2015
Stránek
256
EAN
9781118628058
ISBN
1118628055
Enbook ID
04951853
Hmotnost
596
Rozměry
253 x 197 x 19

Kompletní popis

"Quinoa: Sustainable Production, Variety Improvement and Nutritive Value" "in Agroecological Systems" brings together authors from around the world to provide a complete assessment of the current state of global quinoa research and production. Topics will include quinoa history and culture, genomics and breeding, agronomy, nutrition, marketing, and end-uses. The book focuses in particular on the emerging role of quinoa in providing increased food security to smallholder farmers and communities throughout the world."Quinoa" will be of interest to advanced undergraduate students and graduate students studying crop science, agronomy, and plant genetics, as well as for the growing number of quinoa researchers across a multitude of plant science disciplines.

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