Sense in the Kitchen

A Guide to Economical Cooking

Autor: Abby Merrill Adams

Jazyk:

Vazba: Brožovaná

Vydavatel: Hansebooks

Dostupnost: Skladem u dodavatele

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Sense in the Kitchen - A Guide to Economical Cooking is an unchanged, high-quality reprint of the or...

Informace o knize

Autor

Abby Merrill Adams

Jazyk

Angličtina

Vazba

Kniha - Brožovaná

Vydáno

2017

Stránek

344

EAN

9783744783576

ISBN

374478357X

Enbook ID

16223790

Vydavatel

Hansebooks

Hmotnost

449

Rozměry

148 x 210 x 20

Kompletní popis

Sense in the Kitchen - A Guide to Economical Cooking is an unchanged, high-quality reprint of the original edition of 1881. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

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Sense in the Kitchen

A Guide to Economical Cooking

Informace o knize

Kompletní popis

Mohlo by vás zajímat

Zákaznicí kteří koupili tuto knihu koupili také