Kniha Sensory Evaluation Practices Herbert Stone

Sensory Evaluation Practices

Autor: Herbert Stone
Jazyk: Angličtina
Vazba: Pevná
Dostupnost: U nakladatele na objednávku
Odesíláme za 28-34 dnů
2 371
Understanding what the consumer wants and will accept are two of the most significant hurdles faced...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2012
Stránek
446
EAN
9780123820860
ISBN
0123820863
Enbook ID
01205654
Hmotnost
876
Rozměry
197 x 242 x 27

Kompletní popis

Understanding what the consumer wants and will accept are two of the most significant hurdles faced by anyone in new product development. Whether the concern is the proper mouth-feel of a potato chip, the sense of freshness" evoked by a chewing gum, or the weight and texture of a cosmetic, if the consumer doesn't find the product acceptable, it won't sell. Sensory evaluation testing is the process that establishes the consumer acceptability of a product. It can help identify issues before general production is begun and potentially bring to light issues that hadn't previously been considered a factor in the success of the project. * Emphasizes the importance of a

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