Texas Eats

The New Lone Star Heritage Cookbook, With More Than 200 Recipes

Autor: Robb Walsh, Laurie Smith

Jazyk:

Vazba: Brožovaná

Vydavatel: Ten Speed Pr

Dostupnost: Skladem u dodavatele v malém množství

Odesíláme za 11-15 dnů

437 Kč

The definitive, illustrated guide to the cuisines of Texas and their attendant histories and culture...

Informace o knize

Autor

Robb Walsh, Laurie Smith

Jazyk

Angličtina

Vazba

Kniha - Brožovaná

Vydáno

2012

Stránek

291

EAN

9780767921503

ISBN

076792150X

Enbook ID

11022653

Vydavatel

Ten Speed Pr

Hmotnost

951

Rozměry

191 x 241 x 25

Kompletní popis

The definitive, illustrated guide to the cuisines of Texas and their attendant histories and cultures, from one of the state's most beloved and enthusiastic experts. Nobody knows Texas food like two-time James Beard award winner Robb Walsh. In "Texas Eats," Robb covers all of the Lone Star State's wide-ranging cuisines--including the Cajun influences in the bayou, the German and Czech immigrants who brought Texas its traditions of beer-brewing and sausage-making, the distinctive flavors from Texas' Mexican neighbors, and even the latest trends such as Viet-Cajun fusion and Pakistani fajitas. Walsh leaves no stone unturned and no barbecue untested. From a Crawfish Boil to Mojo de Ajo to Chicken-Fried Steak, "Texas Eats" serves up a hearty helping of Texas flavor.

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Texas Eats

The New Lone Star Heritage Cookbook, With More Than 200 Recipes

Informace o knize

Kompletní popis

Mohlo by vás zajímat

Zákaznicí kteří koupili tuto knihu koupili také