Unconventional Functional Fermented Beverages

Name: Unconventional Functional Fermented Beverages
Brand: Elsevier Inc
SKU: 9780443139666
Price: 4488 CZK
Availability: InStock

Practices and Technologies

Autor: Carlos Ricardo Soccol, Satinder Kaur Brar, Gilberto Vinicius de Melo Pereira, Luciana Porto de Souza Vandenberghe

Jazyk:

Vazba: Brožovaná

Vydavatel: Elsevier Inc

Dostupnost: Skladem u dodavatele

Odesíláme za 14-21 dnů

4 488 Kč

Unconventional Functional Fermented Beverages: Practices and Technologies addresses the technologica...

Informace o knize

Autor

Carlos Ricardo Soccol, Satinder Kaur Brar, Gilberto Vinicius de Melo Pereira, Luciana Porto de Souza Vandenberghe

Jazyk

Angličtina

Vazba

Kniha - Brožovaná

Vydáno

2025

Stránek

400

EAN

9780443139666

ISBN

0443139660

Enbook ID

46011363

Vydavatel

Elsevier Inc

Hmotnost

852

Rozměry

152 x 229

Kompletní popis

Unconventional Functional Fermented Beverages: Practices and Technologies addresses the technological and functional aspects of fermented beverages that are being produced and consumed around the world. A wide array of unconventional, unique beverages are covered, from new, non-dairy kefir products, to coffee, honey, and coconut-based beverages, exploring a huge variety of non-alcoholic fermented drinks. It investigates the scientific principles behind each of these beverages and covers manufacturing methods and new technologies, as well as health and safety in the manufacture of fermented beverages. Unconventional Functional Fermented Beverages: Practices and Technologies offers practical guidance to beverage producers as well as novel, academic material for functional food scientists and technologists. Covers the production of functional fermented beverages, especially unique and unconventional drinksExplores fermentation technologies, including safe production and manufacturing of fermented beveragesReviews beverages produced around the world and brings together an international team of authors, offering a truly global perspective

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Unconventional Functional Fermented Beverages

Practices and Technologies

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Kompletní popis

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