Kniha You Can Cook Everything DK

You Can Cook Everything

Autor: DK
Jazyk: Angličtina
Vazba: Pevná
Dostupnost: Skladem u dodavatele
Odesíláme za 3-5 dnů
694
You Can Cook Everything is an all-new collection of essential recipes destined to become a classic f...

Informace o knize

Autor
DK
Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2024
Stránek
320
EAN
9780241681626
ISBN
0241681626
Enbook ID
46102787
Hmotnost
1994
Rozměry
216 x 261

Kompletní popis

You Can Cook Everything is an all-new collection of essential recipes destined to become a classic for every household. This comprehensive guide to cooking includes over 275 recipes and techniques for every possible occasion, all with easy-to-follow instructions. Breaking down essential cookery, subject-by-subject, core techniques such as boiling an egg and making fresh pasta are presented with accompanying step-by-step photography.Readers can put their skills to the test and create classics like Couscous royal and Dauphinoise potatoes and turn their hands to a multitude of shop-stopping recipes. From Pork chops with miso lime-butter shallots, and Coriander and jalapeno ceviche, to Grilled peaches with ice cream and maple pecans and homemade baklava and brioche and contributing writers including Riaz Phillips, Karla Zazueta, and Verna Gao, this is the ultimate resource for home entertaining. As clear and comprehensive as ever, the recipes are suitable for beginners as well as more experienced cooks while being a contemporary and refreshing alternative to traditional cookery courses.With all recipes photographed, this extensive cookbook provides all you need, and more, for a lifetime of cooking and entertaining at home.

Mohlo by vás zajímat

706
602
1 277

Table for Two

Bre Graham
443

So Good

Emily English
515

Cook Book

Bowles Tom Parker
751

Condiment Book

Claire Dinhut
347

Outlive

Peter Attia
506

Guide to SQL

Philip Pratt
3 596
802

Simple

Yotam Ottolenghi
618

Food Anatomy

Julia Rothman
330

Zákaznicí kteří koupili tuto knihu koupili také

618

Complete Baking

Caroline Bretherton
644