Completely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first ...Celý popis
Completely updated and revised, this bestselling book continues to explain the growth and developmental processes involved in the formation of vegetables. Since the publication of the successful first edition significant discoveries--particularly in the area of molecular biology--have deepened and broadened our understanding of these processes. This new edition brings the topic up-to-date and is presented over two sections: the first provides general knowledge on germination, transplanting, flowering, the effects of stress and modelling, while the second section details the physiology of specific crops or crop groups. The second edition of The Physiology of Vegetable Crops
contains two new chapters looking at stress effects on vegetable crops with a particular emphasis on climate change and models of vegetable growth and development
is fully updated to reflect recent discoveries and the advent of new production techniques such as growing in artificial environments
provides enhanced understanding of the growth and function of 18 different vegetable crops
is heavily illustrated and published in full color throughout
With contributions from renowned international experts, this is an essential resource for horticultural researchers and extension educators and consultants, as well as a reference for students and professors in vegetable production, plant breeding, entomology and plant pathology.
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Nabízíme miliony knih v angličtině. Od beletrie až po ty nejodborněji odborné.
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Poštovné už od 54 Kč a při objednávce nad 1499 Kč doprava na pobočku Zásilkovny zdarma.
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Nejdůležitější je pro nás Vaše spokojenost. Prodáváme knihy, protože je milujeme. Nejsme žádní nadnárodní giganti, ale poctivá česká firma.