Fruits and Nuts

Name: Fruits and Nuts
Brand: Editions Flammarion
SKU: 9782080248527
Price: 551 CZK
Availability: InStock

Autor: FERRANDI Paris

Jazyk:

Vazba: Pevná

Vydavatel: Editions Flammarion

Dostupnost: Skladem u dodavatele

Odesíláme za 9-15 dnů

551 Kč

100 years of technical and gourmet savoir faire from an exceptional culinary school in paris.Discove...

Informace o knize

Autor

FERRANDI Paris

Jazyk

Angličtina

Vazba

Kniha - Pevná

Vydáno

2021

Stránek

304

EAN

9782080248527

ISBN

2080248529

Enbook ID

33632098

Vydavatel

Editions Flammarion

Hmotnost

1800

Rozměry

238 x 198 x 57

Kompletní popis

100 years of technical and gourmet savoir faire from an exceptional culinary school in paris.Discover the essential kitchen skills for cooking with fruits and nuts-how to peel pineapples, blanch almonds, segment citrus fruit, prepare a fruit crown, make quince jelly-through 40 culinary techniques that are explained in more than 150 step-by-step illustrated instructions.Prepare more than 75 recipes-Kumquat Cake, Black Forest Gâteau, King Crab with Pomelos, Watermelon Granita, Raisin Swirls, Poached Oysters with Pomegranate-including both sweet and savory dishes that range from simple to sophisticated to unforgettable.With more than 375 photographs, this book includes everything you need to know for preparing and cooking with fruits and nuts from a world-class culinary institution.

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