Kniha Pastry Richard Bertinet

Pastry

Jazyk: Angličtina
Vazba: Pevná
Vydavatel: Ebury Publishing
Dostupnost: Skladem u dodavatele
Odesíláme za 3-5 dnů
808
Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you...

Informace o knize

Jazyk
Angličtina
Vazba
Kniha - Pevná
Vydáno
2012
Stránek
224
EAN
9780091943479
ISBN
0091943477
Enbook ID
04457571
Vydavatel
Hmotnost
980
Rozměry
250 x 196 x 24

Kompletní popis

Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a mouthwatering collection of over 50 recipes. He also dismisses the myths of making pastry and gives you his top tips on how to avoid mistakes or how to put them right if you do slip up. With recipes ranging from savouries, such as Duck Pie, Pumpkin and Ricotta Tarts and Sausage Rolls, to all the sweet treats you can imagine, such as delectable Prune and Rum Tarts, Passion Fruit Cheesecakes and a sumptuous Tarte Tatin, this is every cook's pastry bible. Beautifully illustrated with line drawings and colour photography by the award-winning photographer Jean Cazals, this is an essential cookbook for every budding baker.

Mohlo by vás zajímat

Little Tarts

Meike Schaling
466

Elements of Dessert

Francisco J Migoya
1 003
404

Baking Bible

Rose Levy Beranbaum
716
1 601
643
708
573

Patisserie

Murielle Valette
432
3 419
432

Signature Dishes.

Amelie Vincent
1 323

Living Bread

Daniel Leader
626
756

Baking at Republique

Margarita Manzke
475

Art of Flavour

Daniel Patterson
560

Skills

Monica Galetti
506

Patisserie Gluten Free

Patricia Austin
529

Nutmeg and Custard

Marcus Wareing
397

Back to Baking

Anna Olson
666

Zákaznicí kteří koupili tuto knihu koupili také

432

Patisserie Maison

Richard Bertinet
808

Crumb

Richard Bertinet
602

Crust

Richard Bertinet
466
751

Pastry Love

Joanne Chang
685

Opera Patisserie

Cedric Grolet
994
2 949

Perfect Loaf

Maurizio Leo
636
411

Macarons

Pierre Herme
351
901

French Patisserie

Ferrandi Paris
927
701

Macarons

Pierre Herme
587
605

Crust

BERTINET RICHARD
400

Crumb

Bertinet
773

In the Charcuterie

Taylor Boetticher
626

Secrets of Macarons

Jose Marechal
178