Sous Vide 2022

Name: Sous Vide 2022
Brand: JANE JAMESON
SKU: 9781804502372
Price: 590 CZK
Availability: InStock

Recipes for Effortless Cooking

Autor: JANE JAMESON

Jazyk:

Vazba: Brožovaná

Vydavatel: JANE JAMESON

Dostupnost: Skladem u dodavatele

Odesíláme za 14-21 dnů

590 Kč

Sous Vide, which means under vacuum in French, is the process of vacuum-packing food, usually in a b...

Informace o knize

Autor

JANE JAMESON

Jazyk

Angličtina

Vazba

Kniha - Brožovaná

Vydáno

2022

Stránek

218

EAN

9781804502372

ISBN

1804502375

Enbook ID

38809134

Vydavatel

JANE JAMESON

Hmotnost

299

Rozměry

152 x 229 x 12

Kompletní popis

Sous Vide, which means under vacuum in French, is the process of vacuum-packing food, usually in a bag, and cooking it in water at a precise temperature.

This may sound fancy, but aside from the fancy dishes, there's nothing complex about the cooking method. The process is super simple, and involves only three cooking steps:

1.Connect the Sous Vide machine to a pot of water and set the exact cooking temperature.

2.Place the food in a sealable bag, remove excess air and seal the bag.

3.Immerse the bag in the preheated water and cook for the time required for best results.

If you want to add a crispy outer layer, you can finish your food by searing or grilling it.

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Sous Vide 2022

Recipes for Effortless Cooking

Informace o knize

Kompletní popis

Mohlo by vás zajímat

Zákaznicí kteří koupili tuto knihu koupili také