Sous Vide 2022

Name: Sous Vide 2022
Brand: MARY LOGAN
SKU: 9781804507063
Price: 670 CZK
Availability: InStock

Effortless No-Pressure Recipes for Beginners

Autor: MARY LOGAN

Jazyk:

Vazba: Brožovaná

Vydavatel: MARY LOGAN

Dostupnost: Skladem u dodavatele

Odesíláme za 14-21 dnů

670 Kč

Sous Vide is a cooking method that uses a slow, precise cooking temperature and results in restauran...

Informace o knize

Autor

MARY LOGAN

Jazyk

Angličtina

Vazba

Kniha - Brožovaná

Vydáno

2022

Stránek

220

EAN

9781804507063

ISBN

1804507067

Enbook ID

39185440

Vydavatel

MARY LOGAN

Hmotnost

299

Rozměry

152 x 229 x 13

Kompletní popis

Sous Vide is a cooking method that uses a slow, precise cooking temperature and results in restaurant-quality meals that are not only consistent but also incredibly delicious.

This cooking technique has been around for a long time, but has recently come into its own, thanks to the easy-to-use, pocket-friendly Sous Vide equipment.

Sous Vide, which means under vacuum in French, is the process of vacuum-packing food, usually in a bag, and cooking it in water at a precise temperature.

If you want to add a crispy outer layer, you can finish your food by searing or grilling it.

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Sous Vide 2022

Effortless No-Pressure Recipes for Beginners

Informace o knize

Kompletní popis

Mohlo by vás zajímat

Zákaznicí kteří koupili tuto knihu koupili také