Advanced Bread and Pastry

Name: Advanced Bread and Pastry
Brand: Cengage Learning, Inc
SKU: 9781418011697
Price: 2119 CZK
Availability: InStock

Autor: Michel Suas

Jazyk:

Vazba: Pevná

Vydavatel: Cengage Learning, Inc

Dostupnost: Skladem u dodavatele

Odesíláme za 3-5 dnů

2 119 Kč

Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie,...

Informace o knize

Autor

Michel Suas

Jazyk

Angličtina

Vazba

Kniha - Pevná

Vydáno

2008

Stránek

1056

EAN

9781418011697

ISBN

141801169X

Enbook ID

04216382

Vydavatel

Cengage Learning, Inc

Hmotnost

3108

Rozměry

224 x 198 x 20

Kompletní popis

Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a variety of classica methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula.

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Advanced Bread and Pastry

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